|Maamoul Shop LLC
- Ayala N.16 brings together a harmonious ratio of rosemary, pepper, and salt to form a crunchy crust on roasted or grilled meats, season vegetables, or add to spreads.
- Ingredients: rosemary, black pepper and spices
- Contains garlic and salt
- 2 oz. jar
Brush halved radicchio heads with oil, sprinkle with Ayala and quickly char on a grill or grill pan.
Lior Lev Sercarz is the chef, spice blender and owner of La Boîte, a biscuits and spice shop in New York City. Lior has been named one of Bon Appétit‘s “Tastemakers of 2012” and La Boîte has been featured in publications including The New York Times, Vogue, In Style Magazine, Every Day with Rachel Ray, Food & Wine Magazine and the SAVEUR 100.