|Harney and Son
This Green Tea with Coconut and Ginger is an exotic combination of green teas, coconut, ginger, vanilla, and lemongrass which make a delicious and distinctive tea blend that is both smooth and spicy. Brewing Instructions: Steep in less than boiling water for 3 minutes.
Influenced by the flavors found in many Thai dishes (at least in the States.) And that is what Harney and Sons have blended into the green tea: ginger for spice, lemongrass for some citrus flavors, and coconut for creaminess. It all comes together into a lovely tea.
|Dry Leaves||Lighter colored lemongrass is visible amongst the green tea leaves.|
|Liquor||Bright yellow with slightly brown hues.|
|Aroma||The aroma of this tea is a tropical mélange, including ginger and vanilla.|
|Body||This flavored green tea has a moderate to light body.|
|Flavors||It has a mixture of coconut, lemongrass, ginger, and vanilla flavors.|
|Brewing Time||2 to 3 minutes|
|Brewing Temperature||175° F|