|Republic of Tea
50Tea Bags. Traveler's Tea - Rich imperial spices are comb ined with Northern indian tea leaves to create a hearty, flavorful cup. Deliciously full-bodied when prepared traditionally; simmered with water, milk and honey. gingersnap Chai Latte â€¢ Â½ cup water â€¢ 1 Republic Chai tea bag â€¢ Â½ cup steamed milk â€¢ 1 Tbs. molasses â€¢ Â¼ vanilla bean, scraped â€¢ Foamed milk â€¢ gingersnap cookies (optional) Heat fresh, filtered water to a rolling boil. Place the tea bag in a standard sized mug, add heated water and steep for 3-5 minutes. Remove tea bag, stir in steamed milk, molasses, and vanilla bean. Top with foamed milk and serve with gingersnap cookies. Serves 1.