Bombay N.3

Bombay N.3

Part Number:16243
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  • The approachable, mild curry blend with two types of turmeric (Madras and Alleppey), fenugreek, and clove has influenced dishes far beyond the realm of traditional indian cuis ine adding floral notes to a variety of foods.< p>

    • ingredients: tumeric, fenugreek, clove and spices< li>
    • 2.25 oz. jar< li> < ul>
      Toss shredded chicken with pla in yogurt and Bombay to make a quick curried-chicken salad. < div>< div>< div>< li>< ul>< div>

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      Lior Lev Sercarz is the chef, spice blender and owner of La Boîte, a biscuits and spice shop in New York City. Lior has been named one of Bon App and eacute;tit‘s “Tastemakers of 2012” and La Boîte has been featured in publications including The New York Times, Vogue, in Style Magaz ine, Every Day with Rachel Ray, Food and amp; wine Magaz ine and the SAVEUR 100.< div>

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