Thursday Cottage Lime Curd

Thursday Cottage Lime Curd

Part Number:12015
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Made using fresh free-range eggs, Thursdays Cottage lime curd was a winner at the Great Taste Awards in 2008.< span>

ingredients: Cane Sugar, Lime Juice (15%), Pasteurised Free Range EGG, Pasteurised Free Range EGG Yolk, Butter (MILK, Salt), Gelling Agent: Citrus Pect in, Acidity Regulator: Citric Acid, Lime Oil.< p>

Allergy Advice: For allergens, see ingredients in CAPS.< p>

NUTRITIONAL inFORMATION TYPICAL VALUES per 100g. Energy 1555 kJ 370 kcal, Fat 14g of which saturates 6.9g, Carbohydrate 58g of which sugars 57g, Prote in 3.8g, Salt 0.23g.< p>

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