Figs - Ten Ways to Prepare Them

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Part Number: 17800

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Inspired by his father's fig orchard in Israel, Lior's book features 10 exciting recipes using both fresh and dried figs.

Bound in a traditional French fashion and printed on a single folded sheet; some pages have a joined edge that must be cut open, we leave this tactile pleasure to you.

Author: Lior Lev Sercarz

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Figs - Ten Ways to Prepare Them

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